Dafadukan shinkafa(jallof rice)
Dafadukan shinkafa(jallof rice)

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, dafadukan shinkafa(jallof rice). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Yau za mu yi dafadukan shinkafa (jollof rice). Wannan shafi na dauke ne da rubutun makala na kowane mamba.

Dafadukan shinkafa(jallof rice) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Dafadukan shinkafa(jallof rice) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have dafadukan shinkafa(jallof rice) using 14 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Dafadukan shinkafa(jallof rice):
  1. Take Shinkafa-3cups
  2. Make ready Manja rabin gwangwani
  3. Make ready Seasonning
  4. Prepare Spieces
  5. Take Gasashen kifi (roasted fish)
  6. Make ready Carrot,green beans,peace,
  7. Get Spring onion (albasa mai ganye)
  8. Get 2 -tomatos
  9. Prepare 2 -scotch bonnet(attarugu)
  10. Take 1 -Onion
  11. Make ready 3 -red pepper (tatttasai)
  12. Get Salt
  13. Prepare Curry & thyme
  14. Get Garlic & jinger

Sauté until tender and golden brown. PagesPublic figureMusician/BandNazir Ahmed Hausawa (ziriums)VideosBikin Gasar Shinkafa Dafaduka (Jollof Rice Competition). Jollof rice and fried plantains Matt Taylor-Gross. SAVEUR kitchen assistant Yewande Komolafe, a native of Lagos, Nigeria, gave us her family's recipe for this celebratory rice dish.

Instructions to make Dafadukan shinkafa(jallof rice):
  1. Ki tafasa shinkafar ki idan ta tafasu sai ki tsane shi a gwagwa (basket)
  2. Sannan ki maida wankakkiyar tukunyar ki a kan wuta ki zuba manja da dan albasa idan ya soyu sai ki zuba markadadden kayan miyanki kisa gishiri,curry,thyme,garlic & jinger
  3. Idan ya soyu sai ki sa sauran kayan dan dañon ki da kayan kamshin ki da wannan gasashen kifin da kk gyara sai ki zuba ruwa ki rufe idan ya tafasa sosai
  4. Sai ki zuba wannan tafasashen shinkafan naki da kika tsaneshi a basket ki gaurayashi sosai ki tabbatar ko ina ya gaurayu sai ki zuba su vegeis dinki sannan ki rufe ki barshi ya nuna idan yayi sai zuba albasa mai ganyen nan da kika yayyan ka shi sai ki barshi for 2mnt
  5. Idan yayi sai ki sauke abincin ki FINNISH………za a iya cin shi da salad din cabbage (colslow) ENJOY a ci dadi lfy

Jollof rice and fried plantains Matt Taylor-Gross. SAVEUR kitchen assistant Yewande Komolafe, a native of Lagos, Nigeria, gave us her family's recipe for this celebratory rice dish. Visit the Tomato Stew page for details on how to do that. It is advisable to prepare tomato stew before hand and keep in the freezer. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your cooking. "Ghanaian jollof Rice Recipe" is published by The Food Guy.

So that is going to wrap it up with this exceptional food dafadukan shinkafa(jallof rice) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!